Curry Flavored Chicken with Spinach & Chickpeas
Why you’ll love this recipe
It’s an extra-quick take on curry
It packs tons of protein
It’s ready in under 15 minutes, but doesn’t look it
Suggested Modifications
Skip the spinach / chickpea topping and pair the chicken with other side dishes, or add the chicken to a sandwich or salad
Skip the chicken and prepare the spinach / chickpea topping as a side dish of its own
Curry Flavored Chicken with Spinach & Chickpeas
We always link back to the recipe’s original home to support the recipe author. Find the full recipe including ingredients and directions here: https://cooking.nytimes.com/recipes/1020309-curry-chicken-breasts-with-chickpeas-and-spinach
