Dairy-Free Creamy Mashed Potatoes
Written By Shalane Katugampola
Why you’ll love this recipe
It requires only 3 main ingredients - potatoes, butter, and milk
It’s so simple, yet so comforting
It uses pantry staples that you probably already have in the house
It’s perfect for the holidays or an everyday dinner
Dairy-Free Creamy Mashed Potatoes
Author: Shalane Katugampola
Ingredients
Instructions
- Boil the cubed potatoes until tender
- Drain the potatoes
- Add the butter and milk, and mash using a potato masher or fork until smooth
- Mix in the salt and pepper to taste
- Garnish with parsley or chives
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Shalane Katugampola
Hello! I'm Shalane, the recipe developer/tester, writer, and food photographer behind Hello Good Cooking. Here you’ll find a collection of easy and delicious recipes for the home cook inspired by my Sri Lankan-Canadian background and international travels.