Dairy-Free Creamy Mashed Potatoes

 
 

Why you’ll love this recipe

  • It requires only 3 main ingredients - potatoes, butter, and milk

  • It’s so simple, yet so comforting

  • It uses pantry staples that you probably already have in the house

  • It’s perfect for the holidays or an everyday dinner

 

Dairy-Free Creamy Mashed Potatoes

Author:

Ingredients

Instructions

  1. Boil the cubed potatoes until tender
  2. Drain the potatoes
  3. Add the butter and milk, and mash using a potato masher or fork until smooth
  4. Mix in the salt and pepper to taste
  5. Garnish with parsley or chives
 

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Shalane Katugampola

Hello! I'm Shalane, the recipe developer/tester, writer, and food photographer behind Hello Good Cooking. Here you’ll find a collection of easy and delicious recipes for the home cook inspired by my Sri Lankan-Canadian background and international travels.

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