3-Ingredient Banana Bread Cookies

Why you’ll love this recipe

• A creative way to use up your over ripe bananas

• The cookies come together with just 3 ingredients

• They’re healthy with no refined sugar

• They make a perfect grab and go breakfast

Print

3-Ingredient Banana Bread Cookies

Author: Shalane Katugampola

Ingredients

• 4 very ripe bananas
• 2 cups instant oatmeal
• 4 tbsp maple syrup (use more or less depending on sweetness of bananas)

Instructions

1. In a bowl, mash the bananas until smooth (tip: use a potato masher)
2. Add oatmal and maple syrup to the mashed bananas. Mix thoroughly
3. Bake at 350F for 25-30 minutes, until cookies are lightly browned

Did you make this recipe?

Tag @hello.good.cooking on instagram and hashtag ithellogoodcooking

More breakfast recipes